Busy Day Budget Beef - cooking recipe

Ingredients

4 to 6 lb. arm chuck roast
2 (10 3/4 oz.) cans cream of mushroom soup (undiluted)
1/2 c. plus 2 Tbsp. A.1. sauce
2 single serving pkg. Lipton onion Cup-a-Soup
2 Tbsp. apple butter (yes, apple butter)

Preparation

Preheat oven to 350\u00b0.
Place meat on large piece heavy-duty aluminum foil.
Mix remaining ingredients; pour over meat.
Bring foil up around sides and over top; gather together like a funnel with a small opening.
Place in pan and bake 45 minutes per pound in 350\u00b0 oven or 60 minutes per pound at 300\u00b0.
Add one hour to the total cooking time if roast is frozen.
Yield: 8 to 10 servings.