Banana Boat - cooking recipe

Ingredients

1 (3 1/2 oz.) pkg. instant vanilla pudding
1 small Cool Whip
1 1/2 c. mini marshmallows
2 bananas, sliced
vanilla wafers

Preparation

Prepare pudding according to package directions; fold in Cool Whip.
Line pie pan with vanilla wafers.
Pour one half of pudding/Cool Whip over wafers.
Add bananas and cover with rest of mixture.
Chill at least 1 hour before serving.