Cheese Bread - cooking recipe

Ingredients

1 stick margarine
1 c. water
1 c. flour
4 eggs
1/4 tsp. salt
5 oz. grated cheese
5 to 7 slices bacon, cooked and crumbled

Preparation

Mix the margarine, water and salt together until almost boiling.
Add flour, the eggs, one at a time, the grated cheese (I use Monterey Jack) and the crumbled bacon.
Bake in greased pan at 275\u00b0 for approximately 45 minutes.
Cut in pieces.