Fruit Filled Cookies - cooking recipe

Ingredients

1 (20 oz.) pkg. Pillsbury sugar cookie dough roll
1/4 c. jam/jelly

Preparation

Heat oven to 350\u00b0.
Slice dough into 24 (1/8-inch) slices. Refrigerate remaining dough.
Place slices 2-inches apart on ungreased cookie sheets.
Spread each slice with 1/2 teaspoon of jam to within 1/4-inch of edge.
Set aside.