Easy Rolls (Or Bread) - cooking recipe

Ingredients

1 cake household yeast
2 1/2 c. warm water
1/2 c. sugar
1/2 c. oil
1 tsp. salt
8 c. flour

Preparation

Dissolve yeast in warm water.
Add sugar, oil and salt; mix well, adding flour last.
Let rise in a warm place, covered.
Form into desired shapes in greased cup cake pans or in pie plates. Let rise again, about 1/2 hour.
Bake at 350\u00b0 for 20 minutes. This dough may be used to make pizza shells.