No Sugar Brownies - cooking recipe

Ingredients

1/2 c. fructose
6 pkg. Sweet-One (diabetic sweetener)
1/4 c. margarine, melted
2 large eggs (or egg substitute)
2 Tbsp. Butter Buds sprinkles
1 tsp. vanilla
1/3 c. flour
1/3 c. cocoa powder
1 tsp. baking powder
1/4 tsp. salt

Preparation

Spray 8-inch square pan with non-stick cooking spray.
In bowl, stir fructose, Sweet-One, margarine, eggs, Butter Buds and vanilla.
Stir in dry ingredients just until blended.
Spread in pan.
Bake at 350\u00b0 for 25 minutes.