Poppy Seed Bread - cooking recipe
Ingredients
-
1 1/2 c. milk
3 eggs
1 1/2 tsp. vanilla
1 1/2 tsp. almond extract
1 c. oil
3 c. self-rising flour
2 c. sugar
1 1/2 Tbsp. poppy seed
Preparation
-
Combine and beat 2 minutes.
Pour into 2 large or 6 small greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour.
Leave a comment