Banana Bread - cooking recipe

Ingredients
    1 c. whole wheat flour
    1 c. white flour
    1 tsp. baking soda
    1/2 c. sugar
    1/2 c. butter
    3 Tbsp. sour milk
    2 eggs
    3 to 4 overripe bananas
    1 c. chopped walnuts
Preparation
    Combine dry ingredients.
    Cream the butter and sugar together. Add beaten eggs, sour milk and mashed bananas.
    Mix well.
    Stir in dry ingredients.
    Mix until moist.
    Add nuts.
    Pour into 2 small loaf pans.
    Bake for 50 minutes at 350\u00b0.

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