Banana Bread - cooking recipe
Ingredients
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1 c. whole wheat flour
1 c. white flour
1 tsp. baking soda
1/2 c. sugar
1/2 c. butter
3 Tbsp. sour milk
2 eggs
3 to 4 overripe bananas
1 c. chopped walnuts
Preparation
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Combine dry ingredients.
Cream the butter and sugar together. Add beaten eggs, sour milk and mashed bananas.
Mix well.
Stir in dry ingredients.
Mix until moist.
Add nuts.
Pour into 2 small loaf pans.
Bake for 50 minutes at 350\u00b0.
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