Sausage Balls - cooking recipe

Ingredients
    1 pkg. roll sausage
    10 oz. Cheddar cheese, shredded
    2 c. biscuit mix
    1/2 tsp. cayenne pepper
Preparation
    Mix all ingredients in large bowl until combined well.
    Shape into 1/2-inch balls.
    Bake at 350\u00b0 for 15 to 20 minutes.
    Serves 8 to 10 people.

Leave a comment