Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. sugar
2 1/2 c. grated zucchini
1 Tbsp. vanilla
3 c. flour
1 tsp. flour
1 tsp. soda
1/4 tsp. baking powder
1 Tbsp. cinnamon
1/2 c. chopped nuts
Preparation
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Beat eggs slightly; add oil, sugar, vanilla and zucchini. Sift flour, salt, baking powder and cinnamon.
Add nuts to dry ingredients.
Mix both parts together.
Put batter into 2 greased and floured loaf pans.
Bake at 325\u00b0 for 1 hour and 15 minutes.
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