Potato Chip Cookies - cooking recipe

Ingredients
    1 c. butter, softened
    1/2 c. sugar
    1 tsp. vanilla
    1 3/4 c. flour
    1/2 c. crushed potato chips
    1/2 c. chopped pecans
Preparation
    Cream butter, sugar and vanilla.
    Add flour, chips and pecans.
    Form batter about 1-inch in diameter.
    Place on ungreased cookie sheet; press down with a lightly floured bottom of a small glass.
    Bake in 350\u00b0 oven for 12 to 14 minutes or until edges are golden.
    Makes about 2 1/2 dozen.

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