Chocolate Chip Cookies - cooking recipe

Ingredients
    1/2 c. granulated sugar
    1/2 c. packed brown sugar
    1/3 c. margarine (stick), softened
    1/3 c. shortening (Crisco stick)
    1 egg
    1 tsp. vanilla
    1 1/2 c. all-purpose flour
    1/2 tsp. baking soda
    1/2 tsp. salt
    1/2 pkg. semi-sweet chocolate chips
Preparation
    Heat oven to 375\u00b0.
    Mix sugars, margarine, shortening, egg and vanilla.
    Stir in remaining ingredients.
    Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake until light brown, 8 to 10 minutes.
    Remove immediately and cool on rack.

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