Lemon Poppy Seed Bread - cooking recipe

Ingredients

1 pkg. lemon cake mix
1 small pkg. lemon instant pudding
1/2 c. oil
1/2 c. poppy seed
4 eggs, beaten
1 c. hot water (not boiling)

Preparation

Beat eggs and set aside.
Pour cake mix, pudding mix and poppy seed into a bowl.
Add oil and hot water; mix well.
Then pour in beaten eggs.
Mix well.