Strawberry Nut Bread - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen sliced strawberries
2 eggs
1 c. sugar
1/2 c. cooking oil
1 1/2 c. all-purpose flour
1 1/2 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
1/2 c. chopped nuts

Preparation

Defrost strawberries.
Beat eggs in a bowl until fluffy; add oil, sugar and defrosted strawberries.
Sift together flour, salt, cinnamon and soda.
Add flour mixture to strawberry mixture and mix well.
Stir in nuts that have been mixed with 1 tablespoon flour. Pour in a greased and floured bread pan.
Bake in a 350\u00b0 oven for 1 hour and 10 minutes or until done.
Cool 10 minutes and remove from pan.