Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
2 tsp. vanilla
1 tsp. baking powder
1 tsp. salt
3/4 c. chopped nuts
1 c. oil
2 c. grated zucchini
3 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 c. raisins

Preparation

Beat egg well.
Add oil and sugar.
Gradually add zucchini. Sift dry ingredients together.
Add to egg mixture.
Fold in nuts and raisins.
Bake at 325\u00b0 for 1 hour.
Use loaf or tube pan.