Pan Fried Zucchini - cooking recipe
Ingredients
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2 small garlic segments, crushed
2 Tbsp. oil
1 small sliced onion
3 c. sliced zucchini
1 tsp. salt
1 1/2 tsp. Accent
1 c. big chunks tomatoes
Preparation
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Saute garlic in oil until golden brown.
Add onions and sliced zucchini; stir.
Add salt and Accent.
Cook on high heat for 5 minutes, while continuing to stir.
Add tomatoes; gently toss the vegetables for 1 minute.
Remove from heat immediately.
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