Banana Bread - cooking recipe
Ingredients
-
1 stick margarine
1 c. sugar
2 to 3 bananas
2 c. flour
1 egg
1 tsp. baking powder
1/2 tsp. baking soda
pinch of salt
1 c. chopped nuts
Preparation
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Blend margarine, sugar and egg.
Stir in mashed bananas until blended together.
Add remaining ingredients.
Mix well.
Pour batter into 2 greased small bread pans.
Bake at 325\u00b0 or 350\u00b0 until done, 30 to 45 minutes.
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