Banana Bread - cooking recipe

Ingredients
    1 stick margarine
    1 c. sugar
    2 to 3 bananas
    2 c. flour
    1 egg
    1 tsp. baking powder
    1/2 tsp. baking soda
    pinch of salt
    1 c. chopped nuts
Preparation
    Blend margarine, sugar and egg.
    Stir in mashed bananas until blended together.
    Add remaining ingredients.
    Mix well.
    Pour batter into 2 greased small bread pans.
    Bake at 325\u00b0 or 350\u00b0 until done, 30 to 45 minutes.

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