Bridget Flynn'S Irish Soda Bread - cooking recipe
Ingredients
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4 c. flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
2 eggs
3/4 c. sugar
16 oz. sour cream
1/2 stick soft butter
1/2 c. raisins (dark)
1/2 c. raisins (golden)
Preparation
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Preheat oven to 400\u00b0.
Sift the flour.
Add all the ingredients (will be dry; add a drop of milk if needed).
Let stand 10 minutes.
Will make 2 loaves.
Place the mixture in two loaf pans.
Cook at 400\u00b0 for 30 minutes, then cook at 350\u00b0 for 30 minutes.
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