Zucchini Bread - cooking recipe
Ingredients
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3 eggs
3/4 c. brown sugar
1 tsp. vanilla
1 tsp. salt
1 tsp. baking powder
3 c. shredded zucchini
3/4 c. Crisco
3/4 c. white sugar
3 c. cake flour
1 tsp. soda
1 tsp. cinnamon
1 c. pecans
Preparation
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Grease and flour 2 loaf pans.
Preheat oven to 375\u00b0.
Beat together eggs, Crisco, brown sugar, white sugar and vanilla.
Add mixture of flour, salt, baking soda, baking powder, cinnamon, shredded zucchini and pecans.
Bake for 50 minutes.
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