Fudgy Zucchini Brownies - cooking recipe

Ingredients

2 sq. (1 oz. each) unsweetened baking chocolate
1/4 c. butter or margarine
1 c. sugar
1 egg
1/4 tsp. baking powder
1 tsp. vanilla
2/3 c. flour
1 c. shredded zucchini
walnuts (optional)

Preparation

Preheat oven to 350\u00b0.
Coat an 8-inch pan with vegetable cooking spray.
Melt chocolate and butter in the top of a double boiler.
Add sugar and mix well.
Add egg, salt, baking powder and vanilla; mix until well combined.