Poppy Seed Bread - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 small pkg. vanilla or lemon pudding (instant)
4 eggs
1/2 c. oil
1/4 c. poppy seed
1 c. hot water

Preparation

Combine and beat all ingredients for 4 minutes.
Pour into greased bread pans.
Bake at 350\u00b0 for 50 minutes.
Turn out of pans and cool on rack.