Butterscotch Cookies - cooking recipe

Ingredients

1 box chocolate cake mix
1/2 c. vegetable oil
2 eggs
2 c. (12 oz. pkg.) butterscotch chips
3/4 c. chopped nuts (optional)

Preparation

Combine cake mix, vegetable oil and eggs in large bowl. Stir in butterscotch chips and nuts, if using. Drop by rounded tablespoon onto ungreased baking sheets. Bake in preheated 350\u00b0 oven for 8 to 10 minutes or until centers are just set. Let stand for 2 minutes; remove to wire racks to cool completely. Makes about 3 1/2 dozen cookies.