Banana Bread - cooking recipe

Ingredients
    2 c. self-rising flour
    2 eggs
    1 c. mashed bananas
    1 c. sugar
    1/2 c. shortening
    1/2 c. pecans
Preparation
    Beat eggs; add sugar, shortening, mashed bananas and flour. Mix well, then add nuts.
    Set oven at 350\u00b0 and bake for 60 to 70 minutes in loaf pan (greased and floured).

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