Indian Fry Bread - cooking recipe

Ingredients

1/2 c. milk
3 Tbsp. sugar
2 tsp. salt
3 Tbsp. butter
2 pkg. yeast
1 1/2 c. warm water
5 to 6 c. flour

Preparation

Dissolve yeast in warm water. Set aside. Melt butter and sugar. Let cool. Combine milk, salt and water. Add to butter and sugar. Add 1/2 cup of the flour at a time. Mix dough until you can stretch. Let dough rise. Fry.