Post Toasties Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. Karo syrup (white)
2 Tbsp. butter
1 tsp. vanilla
12 oz. peanut butter
6 c. Post Toasties

Preparation

In a heavy pan, bring sugar, Karo syrup and butter to a boil. Take off of heat.
Add vanilla and peanut butter; stir until it melts.
Add Post Toasties; stir to coat completely.
Drop by spoonfuls onto wax paper and cool.