Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1 c. mashed bananas
1 1/2 c. sifted flour
1 tsp. soda
1/4 tsp. salt
1/2 c. quick oats
3/4 c. chopped pecans
1 tsp. vanilla flavoring or butter

Preparation

Cream shortening and sugar well.
Add eggs, 1 at a time, mixing thoroughly after each.
Add bananas, flour, soda and salt. Stir in nuts and oats.
Add flavoring.
Pour into greased 9 x 5-inch loaf pan and bake at 350\u00b0 for 50 to 55 minutes or until an inserted toothpick comes out clean.