Ingredients
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2 c. graham cracker crumbs
1 lb. confectioners sugar
1/2 lb. melted butter or margarine
1 c. crunchy peanut butter
2 c. semi-sweet chocolate chips
Preparation
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Mix cracker crumbs, sugar, butter and peanut butter. Press into a 9 x 13 pan. Melt chocolate chips and spread over top. Chill at least 30 minutes and cut into squares.
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