Nana'S Zucchini Bread - cooking recipe

Ingredients

1 c. Crisco oil
3 eggs
2 c. sugar
3 tsp. vanilla
3 tsp. cinnamon
3 c. flour
1 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
2 c. shredded zucchini
1 c. nuts (optional)

Preparation

Beat oil, eggs, sugar and vanilla; set aside.
Sift dry ingredients and add to egg mixture.
Stir in zucchini; fold in nuts.
Bake at 350\u00b0 for 1 hour in 2 greased bread pans or greased tube pan.