Banana Bread - cooking recipe

Ingredients

1/2 c. Crisco
1 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1/4 tsp. salt
1 c. mashed bananas (approximately 3 bananas)
1 tsp. vanilla
1/4 to 3/4 c. chopped nuts

Preparation

In mixer, cream Crisco, sugar and eggs.
Mash 3 bananas with potato masher to make approximately 1 cup.
Sift together flour, baking soda and salt; add to creamed mixture.
Add bananas and mix.
Add vanilla and chopped nuts.
Put into greased loaf pans. Bake 1 hour at 350\u00b0.
Makes 2 loaves.