Banana Slush - cooking recipe

Ingredients

4 c. sugar
1 (46 oz.) can pineapple juice
5 bananas, blended
6 c. water
1 (12 oz.) frozen lemonade
1 (2 liter) 7-Up

Preparation

Mix ingredients, except 7-Up.
Freeze until very slushy.
Add 7-Up, stir and serve.