7-Up Cake - cooking recipe

Ingredients

1 lb. butter or softened margarine
3 c. sugar
5 eggs
3 c. cake flour, sifted
3/4 c. 7-Up
2 tsp. vanilla flavoring or your choice of flavoring

Preparation

Preheat oven to 325\u00b0.
Cream butter or margarine; add sugar and mix well.
Add eggs one at a time (mix well after each egg); add sifted cake flour, 1 cup at a time.
Add 7-Up, 1/4 cup at a time and mix well.
Add vanilla flavoring or your choice and mix completely.
Bake for 1 hour and 15 minutes or until done in Bundt cake pan or round spring cake pan.
Check cake with toothpick to make sure middle is done.