Ingredients
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1 c. shortening or 3/4 c. butter, softened
1 c. sugar
1/2 c. light brown sugar, packed
2 eggs
1 tsp. vanilla
2 c. unsifted all-purpose flour
1 tsp. baking soda
1 c. peanut butter chips
1 c. semi-sweet chocolate chips
Preparation
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Cream shortening or butter, sugar, brown sugar and vanilla until light and fluffy.
Add eggs; beat well.
Combine flour and baking soda; blend into creamed mixture.
Stir in chips.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes or until lightly browned.
Cool slightly; remove from cookie sheet.
Makes 5 dozen.
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