Egg Nog Bread - cooking recipe

Ingredients

3 c. flour
4 tsp. baking powder
1 egg, beaten
1/2 c. oil
1/2 c. sugar
1/2 tsp. nutmeg
1 3/4 c. egg nog
1/2 c. nuts

Preparation

In a bowl, cream together egg, egg nog, oil and nuts.
In second bowl, sift together dry ingredients. Add to creamed mixture. Stir well.
Place in greased and floured loaf pan.
Bake in a preheated 350\u00b0 oven for 1 hour.
Makes a large loaf.