Old Fashioned Crackling Bread - cooking recipe

Ingredients

1 egg, beaten
1 tsp. soda
2 c. buttermilk
1 1/2 c. cracklings
1 tsp. salt
3 Tbsp. flour
1 1/2 c. white cornmeal

Preparation

Mix cracklings with dry ingredients.
Add egg and buttermilk. Beat until combined.
Pour into a hot greased skillet.
Bake in a 450\u00b0 oven for 25 minutes or until light brown.
Serve hot.