Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese, softened
1 small can crushed pineapple, drained
dash of seasoned salt (onion or garlic)
1/2 c. chopped nuts
dash of minced onion

Preparation

Mix and roll into a ball.
Roll ball in another 1/2 cup of chopped nuts to coat.
Chill and serve.
Serves 6.