Zucchini Bread - cooking recipe
Ingredients
-
3 eggs
1 c. oil
2 c. sugar
2 tsp. vanilla
3 c. flour
3 c. grated zucchini (with peel)
1 tsp. baking soda
3 tsp. cinnamon
1/2 c. chopped nuts
1/4 tsp. baking powder
1/2 c. crushed pineapple
Preparation
-
Mix together eggs, oil and sugar.
Add zucchini, vanilla and pineapple.
In another bowl, sift flour, salt, soda, cinnamon and baking powder.
Add to first mixture, then add chopped nuts.
Bake in two loaf pans at 325\u00b0 for 30 to 60 minutes.
Leave a comment