Sweet And Sour Pork Chops - cooking recipe

Ingredients

1 c. brown sugar
2 Tbsp. cornstarch
1/2 c. vinegar
1/2 c. water
2 Tbsp. soy sauce
1 small can pineapple tidbits, drained
pork chops

Preparation

Mix together.
Brown pork chops.
Place in roaster and cover with sauce.
Double for more than 5 persons.
Bake at 325\u00b0 to 350\u00b0 for 2 hours.
Also good with chicken.