Banana Bread - cooking recipe
Ingredients
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2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 Tbsp. shortening
1 c. sugar
1 egg
2 Tbsp. sour milk
1 1/2 c. mashed bananas
1/2 c. walnuts
Preparation
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Sift the flour, baking powder and salt together.
Cream shortening.
Add sugar and beaten eggs; mix well.
Mash bananas and rub through sieve.
Add milk.
Add nuts to sifted flour and dry ingredients.
Fold into creamed mixture gradually.
Bake at 350\u00b0 for 1 hour.
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