Crab Meat Cakes - cooking recipe

Ingredients

2 lb. crab meat
1 Tbsp. mayonnaise
1/2 tsp. parsley flakes
1/4 tsp. mustard
2 eggs
1/2 tsp. Old Bay seasoning
pinch of sugar, salt and pepper
1 tsp. cornstarch

Preparation

Mix all ingredients together.
Make into patties and bake at 350\u00b0 for 45 minutes.