Cranberry Bread - cooking recipe

Ingredients

2 1/4 c. flour
2 c. sugar
1/2 tsp. baking soda
1/2 tsp. lemon juice
1/2 tsp. vanilla
1 c. butter
1 c. sour cream
3 eggs

Preparation

Combine all ingredients together and mix in 1 cup cranberries. Bake at 325\u00b0 for 60 to 65 minutes.