Apple Banana Bread - cooking recipe

Ingredients

4 beaten eggs
1 1/2 c. mashed bananas
3/4 c. brown sugar
1/2 c. cooking oil
1/3 c. milk
3 1/2 c. self-rising flour
1/4 c. toasted wheat germ
1 large apple, chopped

Preparation

Combine eggs, bananas,
sugar,
oil
and
milk.
Combine flour and wheat germ separate.
Add
banana
mixture
to
flour mixture. Fold apples into batter.
Grease 2 loaf pans and pour equal amounts of batter into each.
Bake
at
350\u00b0 for 50 to 60 minutes. Cool and remove from pans.
Wrap and store loaves.