Cheese And Onion Pie - cooking recipe

Ingredients

1 c. cracker crumbs
2 c. onions
1/2 stick butter or margarine, melted
grated Cheddar cheese (mild to sharp as preferred)
3/4 c. milk
2 eggs

Preparation

Mix cracker crumbs with half of margarine and put in bottom of pan.
Saute onions in remainder of margarine and put onion mixture on top of crumb mixture.
Beat eggs with milk and pour over onion mixture, salt and pepper lightly.
Top with grated Cheddar. Bake at 350\u00b0 for 30 minutes.