Fruit Cake Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 c. packed brown sugar
2 eggs, beaten
1/4 c. buttermilk
1 1/2 c. self-rising flour
1 c. chopped dates
3 c. chopped pecans
1/2 tsp. soda
1/2 tsp. ground allspice
1/2 tsp. ground cinnamon
1 c. chopped candied cherries
1 c. chopped pineapple
1 c. raisins

Preparation

Combine butter and sugar, creaming until light and fluffy. Add eggs, buttermilk, flour, soda and spices.
Mix well.
Stir in remaining ingredients.
Drop by teaspoon onto greased baking sheet. Bake at 300\u00b0 for 25 minutes.
Makes 7 dozen.