Banana Nut Bread - cooking recipe

Ingredients
    2 c. sifted flour
    1/2 tsp. salt
    1/2 c. shortening
    1 tsp. vanilla
    1/2 c. chopped pecans
    1 tsp. soda
    1 c. sugar
    2 eggs
    3 medium ripe bananas
Preparation
    Cream sugar and shortening.
    Add eggs and vanilla; mix well. Stir in mashed bananas, then add dry ingredients; mix well.
    Add nuts.
    Grease and flour 8 x 5 x 3-inch pan.
    Bake at 350\u00b0 for 40 minutes.
    Will freeze well.

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