Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1 egg
1 c. sugar
3/4 c. orange juice
2 Tbsp. oil
1 c. cranberries

Preparation

Blend flour mixture.
Blend egg and sugar.
Combine with orange juice and oil.
Add cranberries.
Bake at 350\u00b0 for 1 hour in a loaf pan.