Banana Nut Bread - cooking recipe

Ingredients
    1/3 c. butter or margarine
    3/4 c. sugar
    2 bananas, sliced
    1 egg
    2 c. flour
    1 tsp. baking powder
    1/2 tsp. soda
    1 tsp. salt
    1 tsp. vanilla
    3/4 c. buttermilk
    1/2 c. chopped nuts
Preparation
    Cream together the butter, sugar and bananas.
    Add eggs and beat well.
    Combine dry ingredients; stir gently, alternating with liquid, into the creamed mixture.
    Add nuts.
    Bake at 350\u00b0 for 1 hour in loaf pan.

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