Diabetic Old Fashioned Thumbprint Cookies - cooking recipe

Ingredients
    1/2 c. diet margarine, softened
    1 egg
    1/2 tsp. vanilla
    1 1/4 c. flour
    1/2 c. finely chopped nuts
    3 packets Equal
    strawberry or raspberry jam
Preparation
    Beat together margarine, egg, vanilla and enough flour so dough is no longer sticky.
    Work in nuts.
    Chill until firm enough to shape (about 30 minutes).
    Roll into balls.
    Place on ungreased cookie sheet.
    Dip your thumb in flour.
    Press down firmly in middle of each cookie.
    Bake for 15 minutes or until golden brown on the bottoms.
    Remove from oven.
    Sprinkle with Equal.
    Cool. Fill hollows with jam.
    Keep refrigerated.
    Calories: 98. Diabetic exchange: 1/2 bread and 1 fat.

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