Zucchini Quiche - cooking recipe

Ingredients

2 lb. shredded zucchini
1 c. Cheddar cheese, shredded
1 c. Bisquick
1/4 tsp. garlic powder
1/4 tsp. black pepper
1/4 tsp. salt
4 eggs, beaten
1/4 stick margarine

Preparation

Beat eggs.
Melt 1/4 stick margarine and add to eggs with salt, black pepper, garlic powder, Bisquick, Cheddar cheese and shredded zucchini.
Grease pan or 2-quart casserole.
Bake at 350\u00b0 for 1 hour or until knife comes out clean.