Banana Bread - cooking recipe

Ingredients

1 3/4 c. sifted flour
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1/3 c. butter or margarine
2/3 c. sugar
2 eggs, well beaten
1 c. mashed ripe bananas (2 to 3)

Preparation

Sift together flour, baking powder, soda and salt.
Beat shortening until creamy.
Add sugar gradually and continue beating until light and fluffy.
Add eggs and beat well.
Add flour mixture alternately with bananas, a small amount at a time, beating after each addition until smooth.