Hot Cinnamon Bread(8 Servings) - cooking recipe

Ingredients

1/2 c. butter
2 c. brown sugar
2 tsp. cinnamon
1/4 tsp. ground cloves
2 1/2 c. flour
1 egg, beaten
3/4 c. buttermilk
1/2 tsp. baking soda
1/2 tsp. baking powder

Preparation

Cream butter and sugar; add spices and flour.
Mix well. Reserve 3/4 cup of this mixture for the top.
To the rest, add egg, buttermilk, etc.
Pour mixture into greased and floured 2-quart ovenproof glass baking dish.
Cover top with crumbles. Bake 30 to 35 minutes at 350\u00b0.
Serve with butter.